For Him

The Shogun Series extra-long 12” slicer is a precision instrument of slicing mastery.   Ideal for briskets, roasts, ham, turkey, sides of salmon, and other large cuts of meat, the long, screamingly...

Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series extra-long 12” slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and sl...

The Dalstrong Shogun Series 9.5” AUS-10V chef knife. Supreme function meets stunning elegance. This longer chef knife has a slight curve to its belly and a narrower blade width at 45.6mm, making it...

The Dalstrong Shogun Series X 10.25” chef’s knife is a powerhouse slicer and dicer.   This culinary titan is the flag-bearer of the Dalstrong Shogun Series line, and the most indispensable of all k...

Masterfully Elegant. Ultra Agile. The Dalstrong Phantom Series 9.5” chef knife has a kiritsuke shape, with a sword like front end and straighter edge than its shorter 8” brother, allowing it to exc...

The Dalstrong Gladiator Series 10” chef’s knife is the essential workhorse for any chef who takes his craft seriously.  The longer blade length ensures no task is too large, no food too formidable....

The Shogun Series X 7” Chinese cleaver (chukabocho in Japanese)  is perfect for breaking down smaller cuts of boneless meats and poultry as well as slicing, dicing, mincing and chopping tough veget...

The Dalstrong Gladiator Series 7” medium-duty cleaver is perfect for breaking down larger cuts of boneless meats and poultry as well as dicing, mincing and chopping tough vegetables and fruits. The...

The Shogun Series 14” Extra-long slicer checks all the boxes when it comes to all of your larger slicing needs. This lengthy blade offers surprising versatility and is suitable for a variety of tas...

 The Dalstrong Gladiator Series 9” heavy duty ‘Ravager’ cleaver is a powerhouse tool of ruthless chopping efficiency.   Designed for breaking down large cuts of meats and poultry, from pork bones t...