The Shogun Series 8” Bull Nose Butcher knife is thoughtfully designed with comfort and stamina in mind. The conservative 8” blade length provides exceptional control and allows any chef to go further, longer, and with less fatigue. Sail through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and break down large game without getting lost in the meat. The rounded-tip of this breaking knife is engineered to perfection and serves to increase the strength of the blade tip, while the additional length and curved nose afford longer, cleaner cuts and effortless skinning abilities. This butcher-shop workhorse excels at breaking, sectioning and portioning large cuts of meat. A must-have for any serious chef or butcher.
The Shogun Series blade is precision forged from a single piece of ultra premium Japanese high-carbon AUS-10V steel with 67-alternating layers of SUS410 damasucs cladding for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure, enhancing strength, flexibility and hardness.
Hand-polishing reveals a magnificent visual pattern, Dalstrong’s‘Tsunami Rose’. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 8-10 degrees.
Beautifully engraved into the blade near the bolster is the Dalstrong lionhead logo for further refinement.
The Shogun Series handle is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort. while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
Scalpel like sharpness at a staggering 8-12°degree angle per side. Sail through culinary challenges.
Incredible Edge Retention at 62+ Rockwell. Cut longer, go further.
AUS-10V Japanese super steel core. The ultimate steel for the ultimate performance.
67-Layered Damascus sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology.
Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip
Rust/Corrosion resistant cladding means your knife will stay cleaner and last longer
Hand-polished spine enhances comfort across very grips
Featuring Dalstrong’s exquisite Shogun Series Tsunami Rose blade pattern, for striking, stand out beauty.
Full tang - maximum robustness. This knife is built to last a lifetime.
Triple riveted - even further resilience.
Beautifully engraved. Performance and looks.
Tapered blade for minimal slicing resistance and non-stick properties
Precise cryogenic tempering increases the steel’s crystalline structure, enhancing, strength, flexibility and hardness
Military grade G10 handle for life-long durability
Highly impervious to heat, cold and moisture
Ergonomic handle for superior hand control, agility and comfort
Painstakingly crafted over 60 days using the highest quality materials - AUS-10V steel, with 67 alternating layers of SUS410 damascus cladding.Hand sharpened to 8-12 degrees.
Ultra-premium G-10 handle is military grade with life-long durability. Hand polished, the ergonomic handle shape is engineered for superior control, agility and comfort while the blade's spine is made smooth for a natural 'pinch grip’.
Neatly packed with Dalstrong's renowned packaging including a premium-quality polymer Dalstrong Perfect Fit saya (sheath), embossed Dalstrong logo and pin, and Dalstrong microfiber cloth for polishing. Block sets do not come with sheaths.