G10 Handle


BESTSELLERS
Tried, trusted, loved by thousands.

The 8 Inch
The gold standard. Classic, balanced, versatile, and an ideal fit for all.

The 7 Inch
The middle ground—easier to handle than an 8", with more range than a 6".

The 6 Inch
Ideal for smaller hands, and faster, more detailed prep work.

The 9.5 Inch
For cooks who want more blade, more confidence, and more presence.

The 10 Inch
Powerful, commanding, for high-volume prep and big cuts.
Chef's Knives
SHOP BY series
Human customer support.

As seen on
“They cut great, right out of the box. Very ergonomic and have a great feel to them. Highly recommend!”
- Brent Lakia
“Extremely sharp and will cut through just about anything without any effort.”
- Gary M.
“ONE OF THE COOLEST KNIVES I’VE EVER OWNED. I CAN’T BELIEVE HOW AMAZING EVERYTHING ABOUT THIS KNIFE IS.”
- Desiree
“They cut great, right out of the box. Very ergonomic and have a great feel to them. Highly recommend!”
- Brent Lakia
“Extremely sharp and will cut through just about anything without any effort.”
- Gary M.
“ONE OF THE COOLEST KNIVES I’VE EVER OWNED. I CAN’T BELIEVE HOW AMAZING EVERYTHING ABOUT THIS KNIFE IS.”
- Desiree
2 PIECE SETS
AT WORK WITH THE PROS

Aaron Asir
BBQ Pitmaster, BBQ Kings Canada

Chef Erica Karlbelnik
Private Chef

Chef Gaetano Ferrara
Private Chef

Chef Eric Palomino
Private Chef

Chef Tim Pettigrew
Executive Chef, Ground Burger Bar

Fish Monger Carlos
Coral Sea Fish Market

Chef Jill Hillier
Private Chef & Instructor, Toronto

Chef Ivan
Private Chef, Toronto

Chef Gianluca
Private Chef, Toronto

Chef Gaetano
Private Chef, Toronto

Chef Böhmer
Boehmer Restaurant, Toronto

Butcher Jaime Lawson
Di Liso’s Fine Meats, Toronto

Chef Andy Matsuda
Sushi Chef Institute Torrance, California.

