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A Brief History of "Traditional" Corned Beef, Cabbage and Potatoes
A Tale Of Two Beefs Corned Beef and Cabbage with Potatoes. In some fashion it is estimated that 80% of restaurants will be serving some combin... -
Every Day Is A School Day
“Every day is a school day in a kitchen.” This is a line we all know and love to repeat, but in reality how many of you take it seriously? One of ... -
10 Habits You Can’t Break From Working in Hospitality So Long
You’re eating dinner with your family at a restaurant and you’re hurrying them to finish eating because the restaurant has a waiting list and ... -
There's An App For That...
In a world continuously evolving and more so towards automation of processes, where is the line drawn in the kitchen? -
In Memory - What Anthony Bourdain's Passing Meant to Us
Two weeks ago today- while filming on location in France, it was confirmed that legendary culinary author, tv personality, father, lover, frie... -
Kitchen Rules to Live By, and more...
Depending on the chef you are, there are no shortage of rules that we come up with for working in the kitchen. Generally speaking there are a doze... -
SHARPENING YOUR DALSTRONG KNIFE
Regular honing & sharpening of your Dalstrong knife is important in order to maximize it's life & performance. Picture from @fredercoram... -
What Trends Does 2018 Have In Store?
It is that time of year… Every year we get to read through the predictions of every expert out there to tell us what is going to be the new “thin... -
IS IT TIME TO REVALUATE THE WAY CHEF'S ARE EVALUATED? Chef Adam Scott for Dalstrong
IS it any wonder chefs are going mad trying to keep up? Imagine any other profession being judged up to 500 times a day, every day, with no clue as to when the grading was taking place. I can’t think of anyone else I know that goes to work under such immense pressure. -
For the Chef, the Cook, the Culinary Hobbyist- Are you ready to slice with Dalstrong Power?
You need tools that you can trust and depend on. Tools that work alongside you day in and day out, feel great in the hand, help you get your prep ... -
CHEF'S NIGHT OFF - DALSTRONG & PAULIECOOKS
We are very proud of this video, which we think really captures the spirit of the Dalstrong brand. Let us know your thoughts! -----------------...