Oberon - A mythical king and sorcerer of great power, is Dalstrong’s inspiration for the NEW premium, Oberon Series3-ply Aluminum-core cookware, designed to help you create magic in the kitchen. This high performing, medium-weight and ultrafunctional cookware is built to last a lifetime.
This stunning 3-ply aluminum cladded cookware boasts impeccable conductivity to quickly heat up and evenly cook a full range of culinary delights from thick proteins to delicate omelettes. Unlike other aluminum cookware, the Dalstrong Oberon Series uses cladding technology to fuse additional thick gauge layers of nonreactive 18/10 stainless steel that excels at browning and braising foods and dramatically prolongs the life of the pan, making itextremely durable.This is cookware that can last generations.
Maximally versatile, with an eye-catching design that communicates both luxury and performance, the Oberon Series cookware is compatible with all stovetops and optimized for induction. Oven and broiler safe up to 600 degrees F, the cookware is also freezer, dishwasher and refrigerator safe. Enjoy healthy cooking with non-toxic, non-hypoallergenic materials that are PFOA and PTFE free. Complete with Dalstrong’s lifetime warranty on defects.
Fused additional and thick layers of non-reactive 18/10 stainless steel to dramatically prolong the life of this cookware
Layers of satin & nylon polish to enhance smoothness and scratch resistance.
Brushed finish induction bottom for enhanced grip needed for smooth top electric ranges, induction cooktops and gas stoves.
True heavy gauge cookware - ultra strong 2.5mm thickness that will never dent or warp under prolonged heat, for consistent cooking results every time.
The thick, extra-strong, 4mm tempered glass lid provides a clear window during the entire cooking process for a more precise cook.
The Oberon Series lid knob is made from thick cast steel with a bright mirror polish that proudly displays the Dalstrong lion insignia.
Impeccable conductivity to quickly heat up and evenly cook
Exceptional responsiveness to precise changes in temperature when increasing or decreasing heat for the perfect control required to preserve the nutritional qualities, taste and color of foods.
Designed to accommodate a professional chefs underhand grip, the perfectly angled handle ensures a comfortable and secure hold while cooking.
Easily transition from cooking on the stovetop to finishing in the oven.
Engraved side-handle evenly distributes the weight of the frypan so that transferring food or moving the frypan from oven to stove can be done with ease and confidence
Securely and carefully fastened to the body of the frypan with aluminum, non-stick covered rivets that will never loosen, break or rust, you can be confident in cookware that will last a lifetime.
Oven and broiler safe up to 500 degrees F
Freezer, dishwasher, and refrigerator safe
For use on induction, electric, and gas stoves
A vented hole on the lid serves as a pressure release to prevent the frypan from rattling and food from boiling over.
Today, we’re going to talk about a type of pan that you have definitely heard of, and it may even be a type of pan that you currently have in your kitchen. But is it a pan you’re using to its best potential? Learn everything there is to know about the Saute pan today.
For me, and I suspect for a lot of people, lasagna goes even beyond the inherent qualities of the dish itself. My Mom used to make lasagna every other Sunday when I was a kid, so its aroma and taste immediately transports me to happy memories of sitting around the table with my family.