Chef Blog
How To Clean A Cutting Board
Author: Jennifer
Exactly how to clean and care for a wooden cutting / chopping board is a common kitchen conundrum. Knife lovers...
7 Mins
Why You Need a Butcher Knife in Your Kitchen
Author: Jorge Farah
To fully understand the importance of having a butcher’s knife in the kitchen, one must first understand what butcher...
10 Mins
Why Is There a Hole in a Meat Cleaver?
Author: Pablo Pérez
We, as humans are prone to speculations, and a meat cleaver hasn’t escaped the claws of knife theories. After...
12 Mins
How To Sharpen A Knife
Author: Kris Whelan
There are a variety of tools available to sharpen your knife and each tool has different methods that you can...
9 Mins
Best Nakiri Knife
Author: Dalstrong Content Team
Any chef or home cook worth their salt knows just how vital the nakiri knife is. But the average...
8 Mins
Best Kitchen Knives
Author: Dalstrong Content Team
A chef knife. A paring knife. A bread knife. This hard-working trio of kitchen knives will check the majority...
27 Mins
Elite Spotlight: Misty (Seattle Butcher’s Wife)
Author: Abby Slate
With a strong social following on Instagram, it’s hard to believe that Misty Banchero has only been cooking for a...
6 Mins
The Difference Between A Santoku Knife And A Chef’s Knife
Author: Jorge Farah
The Santoku knife and the chef’s knife are multi-purpose knives that can be applied to a number of kitchen cutting...
13 Mins
Best Steak Knives
Author: Jorge Farah
A good steak knife makes your dining experience so much more pleasurable. You get perfectly sized bites, and you...
15 Mins
Elite Spotlight: Kelsey Shade (Chef Kelsey Shade)
Author: Abby Slate
After being furloughed from her restaurant gig, Chef Kelsey Shade put down the puzzles and picked up her phone to...
9 Mins
Elite Spotlight: Mel Chmilar, Jr. (Dark Side of the Grill)
Author: Abby Slate
What do you get when you cross Ozzy Osbourne, a purple bathrobe, and BBQ? Mel Chmilar, Jr. The home-trained...
5 Mins
Limited Edition Collector Blades