Shogun Series
Chef's Knife 8"
Why Chefs Trust It
This is what careers are built on. A razor-sharp, robust kitchen powerhouse of 66-layer Damascus on a Japanese Super Steel Core. The long, broad blade makes for an effortless rock chop or push cut. The tapered bolster enables superior control. The hammered Tsuchime finish prevents sliced food from sticking.
Popular add ons
Cleaver Knife 7"
$199.00
Shogun Series ELITE
Cleaver Knife 7"
$199.00
Material Details
- Blade Material: Japanese AUS-10V Super Steel core (produced by Aichi Steel Corp) with 66-layer Tsunami Rose™ Damascus cladding
- Special Treatments: D3™ Diamond Detailing Sharpening Process (8-12° edge), Dalstrong LionShield™ Treatment, Tsunami Rose™ blade finish
- Handle Material: G10 military-spec fiberglass composite OR Carbon Fiber textured G10
- Sheath Material: Dalstrong PerfectFit™ thermoplastic sheath
Blade Specifications
- HRC: 62+ (Rockwell Hardness Scale)
- Edge Angle: 8-12° ultra-fine double bevel (scalpel-sharp)
- Blade Finish: Tsunami Rose™ Damascus with 66 folded layers OR Hammered blade finish
- Construction: Vacuum-treated Damascus steel cladding
Construction Details
- Tang: Full tang construction
- Rivets: Mosaic rivet with triple-rivet reinforcement
- Bolster: Sloped hybrid bolster for pinch grip optimization
- End Cap: Stainless steel counterweight
- Special Features: Meticulously ground, polished, and honed both horizontally and vertically
Care Instructions
- Hand wash immediately after use
- Dry thoroughly to maintain Damascus pattern
- Regular honing to maintain ultra-fine edge
- Professional sharpening recommended due to ultra-fine angle
- Store in protective sheath
- Avoid extended exposure to acidic foods
Use Case Scenarios
- Career chefs and culinary professionals
- Precision cutting: julienne, chiffonade, brunoise
- High-volume prep work requiring surgical precision
- Fine dicing to high-impact chopping
- Display-worthy craftsmanship for knife enthusiasts
- Ideal for those who demand both performance and aesthetics
Corner Cutting Board
$269.00
Dalstrong ©
Corner Cutting Board
$269.00
Enhance your kitchen and your culinary craft with this cleverly engineered Corner Teak Cutting Board. Designed to reclaim space where you need it most, this kitchen ally fits snugly into the inner corner of your countertop to assist with everyday chopping and cutting tasks. A stabilizing corner block ensures it will stay in place while you’re busy with your knife in hand. And with its elegant, shield-like design, it adds a stylish element to your working surfaces. Crafted of 100%, sustainably sourced Tropical Teak wood — a material known for its impressive moisture resistance and durability due to its natural oils — this cutting board will only get more beautiful with age.
While designed to save space, it cuts no corners when it comes to quality. Contrary to traditional wooden cutting boards, end-grain fabrication prevents gouging in the board by allowing the wood fibers to spring back easily. This unique checkered construction offers a slip-resistant surface that absorbs impact, ensuring your Dalstrong knives stay sharper longer. Hard enough to offer precision for clean cuts, with enough “give” to maintain your knife’s sharpness through use after use, this is an investment that will outlive many of your favorite kitchen tools. Paired with the wood’s naturally antibacterial properties, the tight-wood grain ensures a long-lasting hygienic cutting surface, ideal for wet environments such as busy professional kitchens.
- Handcrafted With 100% Natural Teak Wood
- Clever Space-Saving Design
- Premium Quality Materials
- Checkered Construction For Impact Absorption
- Durable & Long Lasting
- Moisture & Bacteria Resistant
- Beautifies With Age
- Low Maintenance
USE & CARE
The low-maintenance surface of our Dalstrong Corner Teak Cutting Board is naturally moisture and bacteria resistant. However, it should not be soaked for long periods to reduce potential weakening or warping of the wood. Wash your cutting board with soap and warm water and scrub well to flush bacteria and other food particles. After rinsing the cutting board, dry immediately with a towel and let it air dry standing up or on a raised rack with air flow.
Oil your board at least once monthly with food-grade mineral oil. Let the wood soak in the oil for several minutes and then wipe off excess. We recommend additional oiling after several washes.
Be sure not to place hot pots or pans on top of your Dalstrong Corner Teak Cutting Board. While the sustainable wood is highly durable, it's not intended for hot surfaces.
The Commanders
For professional cooks dedicated to absolute excellence
Fast, Reliable, and Convenient. Most orders ship within 24 hours, ensuring you get your product quickly!
Free standard shipping is available to Canadian addresses.
- Standard Delivery: Arrives in just 3-5 days after shipping
No-Risk Trial. Free Returns.
Buy with Confidence. Dalstrong offers a 70-day 100% money back guarantee and a limited lifetime warranty against defects. We stand behind our products and our customers. If the quality of one of our items does not meet your expectations, we will provide a refund or exchange free of charge.
Dalstrong now offers international shipping through dalstrong.com. Customers will see a localized version of the website with pricing that includes VAT and duties where applicable. Shipping rates are calculated at checkout and are based on your delivery destination.
Steel
AUS10V Japanese Super Steel Core, 66 Layer Damascus
Blade
8-12° Edge, Tsunami Rose™ Finish
Hardness
62+ HRC (High)
Handle
Military-Spec G10 Fiberglass
Reinforcement
2 Layer Nickel Alloy
Build
Full Tang, Triple Riveted
End Cap
Engraved Stainless Steel
Sharpening
Dalstrong D3™ Sharpened
Enhancement
Dalstrong LionShield™ Treated
Sheath
ABS PerfectFit™ Sheath





